Citrus Fruit Feature Extraction using Colpromatix Color Code Model

Authors

  • Dr. M. Renuka Devi

  • V. Kavitha

Keywords:

citrus, texture, shape, features

Abstract

Classification of citrus fruit more precisely and economically under natural illumination circumstances. The aim of this paper was to develop a robust and feature extraction techniques to discover citrus fruit features with different dimensions and under different illumination conditions. To identify object residing in image, the image has to be described or represented by certain features. In this paper, proposed a citrus fruit feature extraction process for deriving the classification. The proposed system present two tasks namely, 1) Image pre-processing: it is carried out using Hybrid Noise filter to remove the noise; ii) Citrus fruit features extraction: Feature extraction using new Colpromatix color space model, Size, Texture, Shape, and Coarseness. The Image Shape is an important visual feature of an image. Difference features representation and description techniques are discuss in this review paper. Feature extraction techniques play an important role in systems for object recognition, matching, extracting, and analysis. It also presents comparison between various techniques.

How to Cite

Dr. M. Renuka Devi, & V. Kavitha. (2017). Citrus Fruit Feature Extraction using Colpromatix Color Code Model. Global Journal of Computer Science and Technology, 17(G3), 15–21. Retrieved from https://computerresearch.org/index.php/computer/article/view/1634

Citrus Fruit Feature Extraction using Colpromatix Color Code Model

Published

2017-10-15